photo courtesy faithfulprovisions.com
Ham & Cheese Poppyseed Sandwiches
Nicole Klika
24 dinner rolls (I use Hawaiin King b/c they are a little sweet)1 lb chopped ham
1 lb sliced Swiss cheese
1/2 cup butter
1/3 cup brown sugar
2 Tbsp worcestershire sauce
2 Tbsp mustard (I use dijon)
2 Tbsp poppy seeds
2 tsp onion flakes or powder ( optional...I use powder )
Preheat oven to 350.
Stuff buns with ham & cheese and then line closely in a 9x13 pan.
In a saucepan, mix remaining ingredients and bring to a boil for 2 minutes.
Pour sauce evenly over sandwiches.
Bake covered for 15 minutes and then uncovered for 5 minutes.
I love these , how many more girl lunches can we fit in before you leave me?
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